1/7: Kerala stew with appam is a traditional malayali breakfast ... is accompanied by kadala curry, black chickpeas, garlic, mustard seeds, red chilli, onions, coriander, turmeric, curries ...
Appam, a type of soft and lacy rice pancake ... It is often served with kadala curry, a spicy black chickpea curry. The combination of the soft, crumbly puttu and the robust, flavourful kadala ...
From the crispy Kerala porotta to the lip-smacking fish curry - the flavour and texture are simply unparalleled. Recently, celebrity chef Sarah Todd embarked on a culinary journey in the coastal ...
Appam with Stew: Appam ... delivering a delightful tanginess. Puttu and Kadala Curry: A staple breakfast dish, Puttu is steamed cylinders of ground rice and coconut served with Kadala Curry ...