The US Food and Drug Administration has revoked its authorization of Red No. 3 in food, drinks and ingested drugs across the ...

You may have heard in the news that the U.S. Food and Drug Administration will no longer allow the use of FD&C Red Dye No. 3 ...

Learn what Red Dye 40 is used for, what foods contain it, and whether or not research supports its link to behavioral issues ...

Over 35 years after the first study linking Red 3 to thyroid cancer in rats was published, the US is beginning to wean it out ...

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

Small studies going back decades have shown a potential link between artificial food dyes and attention deficit hyperactivity disorder symptoms in kids.

The FDA recently banned the use of one of those dyes, Red Dye No. 3. Brian Ronholm, director of food policy for Consumer ...

For consumers, the ban on Red No. 3 represents a small victory for public health and safety. It shows that the FDA is ...

Food companies have two years to get Red Dye No. 3 out of their products. But other synthetic dyes have also raised concerns, ...

After the recent ban on Red Dye 3, food manufacturers are turning to FDA-approved dyes like Red Dye 40. But is Red 40 safe?

Harmonizing global standards on regulating and evaluating synthetic dyes is essential to protect consumer health. Several ...

Red Dye 3 is a synthetic (human-made in a laboratory), petroleum-derived food colorant used to add a vibrant red color to a variety of products. In 1990, the U.S. Food and Drug Administration (FDA ...