As the avian flu continues to impact egg prices and store supplies, home bakers can take comfort in knowing there are some great egg substitutes out there.

An anti-vegan backlash has begun ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Plant-based meat analogues are more attractive to consumers when they're cheaper than conventional options, according to a ...

According to a report by research firm Mordor Intelligence, at the end of 2024, the global meat substitutes market was valued at around $10.36 billion, with projections to reach over $18 billion ...

Heads Up! Toppers uses Field Roast plant-based meat alternatives and Follow Your Heart cheese and ranch alternatives. Some locations still offer Plant-Based Beyond Chicken, though they are phasing out ...

Method: Preheat oven to 180°C and line a baking sheet with parchment paper. Heat oil in a small skillet over medium heat. Add onion and garlic and sauté for 1 minute.

When mixed with water, ground flaxseeds create a gel-like substance that can be used as a one-to-one substitute for eggs in vegan baked goods like quick breads and muffins, or as a binding ...

A friend encouraged her to apply to be a substitute teacher in her New Jersey school district. “I looked into it, and it was an opportunity that had a lot of flexibility — you can work at will. The ...

Chefs from the airline gathered in the Emirates Flight Catering Concept Development Kitchen to workshop new dishes and ingredients; these included savory vegan cannelloni and a lookalike solid egg ...