Your local supermarket’s dairy aisle looks different these days. Between the cheddar and mozzarella blocks, you’ll spot ...

About this recipe This creamy vegan vodka sauce pasta is the perfect combination of indulgence and simplicity. Ready in just ...

Californian plant-based food maker Misha’s Inc has acquired New York-based Vertage, a fellow vegan cheese producer ... lactose intolerance – and over 5% (15 million) having a milk or dairy allergy – ...

Now, the 'holy grail' of vegan foods ... create the cheese, the researchers tested three plant proteins - lentil, faba bean, and pea - as well as several oils. 'The behavior of milk proteins ...

Scientists consider mammalian milk to confer a tremendous evolutionary advantage because it allows mothers to feed immature offspring with food well tailored to their needs. With the advent of ...