Sticky toffee pudding is a British classic that's loved by many - and Mary Berry has shared her own take on the dessert, ...

The treacle toffee in this recipe melts to give you a lovely, rich topping. If you’re short on time, you can also make four smaller, individual puddings by steaming them in the oven. In a bowl ...

This classic British dessert is a real crowd-pleaser and with Mary Berry's foolproof recipe, you can whip it up in no time at ...

This treacle steamed pudding is a deceptively easy recipe that will go down well with everyone you serve it to. For this recipe, you will need a terrine mould and a lidded saucepan large enough to ...

A traditional British dessert with a light and golden sponge soaked in a sweet treacle syrup sauce. Golden syrup is a pale treacle (syrup extracted during sugar refinery).

For me, nothing brings memories flooding back like Lyle's Golden Syrup, a sweet and sticky luxury that is the nectar of the gods, in my opinion. Suet is a little-known fat from cattle and sheep ...

Sticky toffee pudding is one of those classic dishes that ... its sweet sponge drenched in a golden treacle sauce is always a delight - especially when paired with ice cream.

Mary Berry's quick and easy sticky toffee pudding recipe is a perfect dessert ... bicarbonate of soda, and treacle. Use an electric whisk to beat the mixture for about 30 seconds, or until the ...

While traditional sticky toffee pudding would normally include dates ... baking powder One tsp bicarbonate of soda Three tbsp black treacle 275ml full-fat milk Double cream or vanilla ice cream ...

Sticky toffee pudding is one of those classic British ... the sweet sponge topped with a runny treacle glaze always hits the spot - especially when served warm with ice cream.