Master the art of making Italian torrone, a chewy nougat packed with toasted nuts and a perfect balance of sweetness.

Enjoy the perfect balance of sweetness and crunch with this nut-packed Italian torrone nougat.

Every year in late November, the Festa del Torrone celebrates this sweet Christmas tradition from the city. The original torrone, or Italian nougat, is made with egg whites, honey, sugar and ...

When I came to England, wishing desperately to conform, I always produced a homemade Christmas pudding, which none of my children really liked, plus this parrot pudding (as my sons called this ...