Runny in the middle and marinated for 12 hours in Japanese flavourings, these soft-boiled eggs will make your ramen look and taste like the real deal. Equipment and preparation: you will need a ...

The “Taiyo no Tamago” (Egg of the Sun)-brand mangoes were set to be airlifted from Miyazaki in the far south of the country to a department store in Fukuoka, where they were to go on sale ...

Master two comforting dishes, made with rich, umami dashi: an unforgettable miso soup, and dashimaki tamago. 1 ... Beat the eggs with the dashi mixture, then strain. 4. Heat a frying pan, pour ...