Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

RODNEY — Participants braved the bitter cold temperatures Feb. 8 to learn more about backyard syrup making at the Mecosta ...

Fact checked by Nick Blackmer Replacing table sugar with natural sweeteners like honey or maple syrup sounds like a healthier ...

Equipment and preparation: you will need two 500g/1lb ... For the sauce, place 200ml/7fl oz of the reserved sugar syrup into a pan with the cordial and bring to a simmer. Dissolve the arrowroot ...