Many credit rou jia mo as the world’s oldest sandwich, originating in the Shaanxi province in north-central China more than 2 ...

Editor’s note: With Dumpling Week fast approaching (Feb. 7-15), we’re putting a spotlight on local dumpling restaurants old ...

To help you choose between all of the many soy sauce varieties on sale at the store, here's our taste test and ranking of ...

Sheraton Grand Bengaluru Whitefield Hotel is hosting a Lunar New Year pop-up at Inazia, its award-winning restaurant. This exclusive three-day event features chef Katherine Lim, who brings her mastery ...

During a month that saw six popular restaurants shutter, eight new and notable spots show signs of a more promising year ...

Restaurants serving cuisines from around China keep popping up in Chinatown's neighboring Bridgeport, which Henry Cai of 3 ...

Kushiro ramen is a local Hokkaido gourmet dish that features thin, curly noodles served in a light soy sauce-based broth.

The kitchen at this Humble restaurant churns out fine renditions of wonton soup, shrimp with lobster sauce and vegetarian ... Hu’s menu is described as “Chinese fusion” but it’s not ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

City of Dreams Manila commences its Year of the Wood Snake festivities with auspicious and vibrant Lunar New Year rituals and ...

Chinese, Mexican, Middle Eastern and other restaurants serve whole fish in their own styles. Here are five places to check out.

It's dredged and fried and has been presented in different ways since it was added to the menu. Currently, it comes with sushi rice, bok choy and a Hong Kong-style XO sauce. Here are other places ...