Southern cooking just wouldn't be the same without its legendary sauces. From rich, creamy gravies to tangy, smoky barbecue sauces, they've got a way of elevating any dish they touch. But what makes ...

It make seem ridiculous to put cream cheese in your smoker, but doing so adds huge flavor the the classic Southern appetizer duo of cream cheese and pepper jelly.

Prepare these delicious side dishes for your next barbecue. These favorites might just win out over that pulled pork.