1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

Set aside. 3. Quickly sauté the green onions and minced garlic in butter. 4. Add the drained noodles and sauce mixture. Toss ...

The USA TODAY Restaurants of the Year 2025 list, published today, features 45 restaurants that that run the gamut from ...

Add 1 TBSP corn starch, soy sauce, water, NAKANO Rice Vinegar, brown sugar, garlic, sesame oil ... marinades, oils and butter. It’s low-calorie and they even have two organic varieties, along ...

Häberlin and Greinacher aren't the only ones thinking outside the box when it comes to inventive toast toppings. A "new generation of bakers" are elevating the "humble slice" to another level with a ...

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

If you're a spice lover then you need to give these 10 spicy vegan dinner recipes a try. They're sure to be a hit.

Handcrafted square-shaped viral sourdough doughnuts and sandwiches packed with bold flavours at Caffe Pralet in Tiong Bahru ...

In a medium bowl, whisk together the soy sauce, hoisin sauce, sesame oil, rice vinegar, peanut butter, honey, chili sauce, garlic powder and ginger. If your peanut butter is firm and not blending ...

A popular Freehold Borough Indian restaurant has been named one of the best in the country. Here’s what you need to know ...

From truffle fries to loaded cheese fries, these 14 restaurant chains serve up the most crave-worthy French fries across the ...

We tried all seven of Aspen Skiing Company’s signature burgers and can confirm: on-piste lunch never tasted better.