mistakes made during frying can result in rubbery fries. What can you do to make them golden and crispy? Try this method. Fries have always been immensely popular, not only as a side dish but also ...

Ditch the oil—this secret ingredient makes fresh-cut and frozen French fries irresistibly crispy and mouth-watering good that ...

The starchy outer layer of the potato forms a kind of skin that is broken down even further and made even more textured as ...

You can also use the conventional oven or a frying pan to get your spuds crispy again. Here are the three best ways to reheat french fries. Leftover fries are sad and soggy due to moisture ...

Fry fries until browned, crispy on the outside, and tender in the center, about 5 minutes. If baking, bake fries on sheet, flipping halfway through, until golden and crispy, 10 to 12 minutes.

The Neapolitan Shake is a mixture of three classic ice cream/shake flavors: chocolate, vanilla and strawberry. If they won't make it for you at In-N-Out, you could always order all three and combine ...