When we think of Japanese culinary culture, we obviously think of sushi, ramen and even the famous Okonomiyaki omelette...

Perhaps an unpopular opinion, but my preference lies with sushi in its basic form — without the sweet, spicy, or creamy ...

We fry up slices to eat with eggs, toss strips of it into saimin (a noodle soup beloved in Hawaii), and add small chunks to fried rice. Even McDonald’s serves Spam for breakfast. But by far, the most ...

Helmed by Tokyo-born chef Kiyokuni “Kiyo” Ikeda, Komo pays tribute to time-honored techniques with a Maui twist.

With various studies revealing health benefits of vegetarianism, many people are adapting to a vegetarian lifestyle. Here are some popular vegetarian dishes you must try. This is prepared with the ...

When you enter the restaurant and are seated, you are given a paper menu and pencils. Simply check off what you want – whether one, five, 10 or more items ...

If you're at a sushi restaurant, the menu options can seem overwhelming. If you're deciding between a hand roll or a cut roll ...

A Japanese sushi company left the first auction of the New Year in Tokyo with a fish the size of a motorcycle, paying $1.3 million for the huge catch. The buyer, Onodera Group, bought the 608 ...