If using salted caramel syrup, omit the salt addition. Sea Salt– optional, but this can be used to dip into after the caramel sauce for an addition to the rim.

This easy caramel sauce comes together in just minutes with two simple ingredients. It’s perfect for drizzling over desserts or dipping fruit. Whether you’re making it for ice cream, apple pie, or ...

Remove from the heat and stir in the sea salt flakes. Pour the caramel into a heatproof bowl and allow it to cool for one minute. Have any decorations ready in a small bowl nearby. Dip the apples ...

This is very hot, so please avoid the temptation to dip your finger in and have ... Remove it from the heat and stir in the sea salt. Store the caramel sauce in the fridge until ready to use.