Kathy Murray Baked Ham With Honey Apricot Glaze has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare ...

Brown Sugar glazed baked ... ham. The show-stopping centerpiece of your Easter, Christmas or even Thanksgiving table will bake a Pineapple Glazed Ham and it is the easiest holiday recipe to ...

When the ham is cooked, remove it from the pan, and, using a sharp knife cut off the skin, leaving a layer of fat underneath. Place the gammon in a small roasting tin. Mix the glaze ingredients ...

Pineapple juice, brown sugar, lemon and Dijon mustard cook down into a lush glaze that is brushed over the ham while roasting ... For more recipes, visit New York Times Cooking.

Delicious glazed ham, served hot or cold, is a treat for any Christmas celebration. Serve with a creamy mustard sauce and golden, garlicky roasted new potatoes. Preheat the oven to 150C/130C Fan ...

Stir together 225ml of apricot jam, 225g (of sifted golden caster sugar, 3 tablespoons of whole grain mustard with honey and the juice of 1 orange. Spoon the glaze over the ham and cook as above ...

Premier Beehive shares this great recipe for ham glaze and tips for ham preparation with Food Hub. Combine all the glaze ingredients in a medium saucepan over a low heat. Stir until the sugar ...

However, I like to glaze mine for appearances, as well as adding to the flavour. I tried various recipes over the years ... TIPSWhether you are serving your glazed ham hot or cold make a bit ...