Give that tomato chutney the antimicrobial glow up it deserves. Store your canned goods with zero creepy-crawlies using the ...
PRESSURE COOKER + CANNER - All ... The USDA recommends pressure canning as the only safe way to can meat, vegetables & fruits. Holds approx. 19 pint jars or 7 quart jars. METAL-TO-METAL SEAL ...
“Pressure during the canning process will cause any latent air from the jar to escape,” says Levy. “A super-tight lid will prevent that and could cause your jar to explode, ruining all your hard work!
Credit: Aaron of L.A. Photography/Shutterstock Credit: Aaron of L.A. Photography/Shutterstock ...
Look away for just five minutes and things can go south quickly. But this version, made entirely in a rice cooker, yields a just-as-satisfying result with a fraction of the work: You just add ...
If you're craving something warm and satisfying for dinner tonight, try one of these slow-cooker soups. Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, ...
Christa Glennie is a former restaurant professional who has logged nearly two decades as a writer and editor covering people and trends in food, drink, dining, and agriculture. She's the food ...