Given bajra's warming properties, it's ideal for consumption during winter months. Masala gud bajra roti is a great option for those who dislike plain bajra roti. The addition of gud and fennel seeds ...

It's a simple twist that will make your meal feel extra special. Transform a plain roti or paratha into a hearty meal by stuffing it with paneer bhurji. Add some ketchup, chopped tomatoes, onions, & ...

roti is kept pretty plain and oil-free. Atta is also used for paratha. Paratha is another flatbread but more complex than ...

That’s how I make my Bajra roti (Bajra Na Rotla). You can add gluten-free plain flour (purpose flour) or oat flour instead of whole wheat flour. You can also add boiled mashed potato to the ...