A home cook has shared their simple recipe for DIY pizza dough - and it only requires two ... the base with oil and pricking it with a fork to avoid it puffing up during the cooking process.

Do you remember the first time you took a bite of pizza? Doug Hampton of Cynthiana remembers exactly where he was when that ...

I used a fork to thoroughly mix and eliminate all ... I found the crust to be fairly sturdy and nicely-seasoned. This chicken pizza crust certainly doesn’t have the same crunch or chew as ...

Because the pies are parbaked (never frozen), they need just 10 minutes in a 400°F oven. While I’m a purest and prefer the ...

Crust is one of Bold Street's most beloved restaurants, and the quality of its pizzas have won awards. Last year, the city ...

Like a fusion experiment gone gloriously wrong, it has all the familiar goodness of ramen - noodles, broth essence, and chashu pork - sitting contentedly on top of a pizza crust. It's the kind of food ...

After his dough ferments, Hampton adds a layer of pepperonis ... The time has come for both men to enjoy some of Hampton’s pizza. Fork describes the experience like this.

When National Pizza Day and the Super Bowl both fall on Feb. 9, it's time to mangia. Our choices for Palm Beach County's best ...