This panna cotta recipe (which is completely vegetarian and gelatin-free) comes infused with dried lavender flowers and zesty ...
Dessert: There are those who love panna cotta and those who lie! This fresh and chic dessert is a must-have at any time of ...
Pour the panna cotta mixture into the mould and refrigerate overnight. Once ready to serve, turn out onto the plate and serve ...
Boil a cup of cascara in two cups of water until it's reduced by half. Then, add a cup of sugar and stir until it's fully dissolved. You can store this syrup in the fridge and use it to give a special ...
Tamra was brought alive with the aroma of Kashmir and the soul satisfying taste of the desserts, writes ABHI SINGHAL To take you to the mouth watering taste of Kashmir, Shangri-la Eros New Delhi ...
Providence Restaurant Weeks are set for Jan. 26 through Feb. 8 with dining deals around the state at almost 60 restaurants. It's a great chance to dine at a steakhouse, Italian trattoria, pub or ...
This year, there are no kosher restaurants on the list. Fortunately, however, there are several participating Israeli, Jewish and Jew-ish spots that are offering special menus that range from $30 for ...
The second-course choices include a Stuffie, a cup of Rhode Island or Clam Chowder ... Dessert choices include Brown Butter Panna Cotta, Honey and Olive Oil Flan and Tiramisu.
Instead, go for the Signature Fried Pork Ball (RM12 for 12 pieces). These addictive poppers — crispy with a juicy minced pork filling — vanished in a few minutes. Other claypot choices include mala ...