Mariscos San Pedro, the Mexican seafood restaurant at the historic Thalia Hall in the Pilsen neighborhood, defies ...

Enrique Lozano, who made two appearances on the Food Network channel this summer, will lead the kitchen in San Antonio’s latest restaurant.

On Friday, January 24, Gilbert's Mexican Restaurant announced that it would be closing after 43 years of service on San Antonio's Westside. After a huge outpouring of support on social media ...

Uninvited guests appeared in the kitchen and on customers’ plates in January, according to reports from Metro Health.

The company's $400 million restaurant concepts don’t share much in common. That’s exactly how CEO Jack Gibbons likes it.

H-E-B has announced a $1 million donation to disaster relief efforts for those affected by wildfires in California.

Dee Dee Dale practically considers the Jim's Restaurants ... San Antonio’s iconic brand logos There's certainly more to that coffee-shop cowpoke than meets the eye. Did you know the original ...

John Vale ’13 graduated from the UTSA College of Sciences with a bachelor’s degree in biology. He has since built a career in entrepreneurship as a restaurateur in San Antonio. Now the owner and ...

There are plenty of Mexican restaurant chains across the U.S., so if you're not sure where to pick up dinner, here's our ...

Kansas City is one of the top BBQ locales in the U.S. But where to go to get a bite of the very best? Try one of these BBQ ...

Ranch Valley Café and Cantina opened its doors on Nov. 24, 2024, and according to owner Gracie Valenzuela, business has been ...

Forget Taco Tuesday — this week in San Luis Obispo it’ll be more like Taco Thursday as a popular Mexican restaurant opens a new spot downtown with a delicious deal. Efren’s, which took over ...