Misal Pav is a spicy Indian dish from Maharashtra. It has sprout curry (misal) with crispy toppings and is eaten with soft bread (pav). Tap to read what is it called in English.

1 cup sprouted beans, 1 onion, 2 tomatoes, 1 tbsp ginger-garlic paste, 2 green chilies, turmeric, red chili powder, garam masala, 1 tsp cumin seeds, mustard seeds, 1-2 bay leaves, Salt to taste. Heat ...