DessertThis French far breton is a delicious dessert, and can even be bake for dairy or gluten intolerants. Here is the ...

With simple ingredients like eggs, condensed milk and evaporated milk, this flan recipe makes an effortless dessert that never fails to impress.

The flan is made of a croissant puff packed with a Tahitian vanilla cream filling featuring Hokkaido milk from Japan. A total of 200 flans are made daily, and they fly off the shelves, with recent ...

Scientists consider mammalian milk to confer a tremendous evolutionary advantage because it allows mothers to feed immature offspring with food well tailored to their needs. With the advent of ...

Tom yum soup with tomato and kaffir lime oils, Hainanese chicken with sweet soy sauce and roasted-garlic chili paste, soy milk flan with milk tea ginger caramel. For those who have experienced a meal ...