A man has been arrested following a knife attack in a park in the German city of Aschaffenburg near Frankfurt on January 22 ...

The Government has promised new laws, which could see retailers forced to ask anyone buying a knife for two types of ...

Braise short ribs in soy sauce, Shaoxing wine, spices, and ginger until falling off the bone in this dish to serve on Lunar ...

the side of a heavy knife or a rolling pin to flatten, then finely slice into strips. Combine the sesame oil, sugar, Chinese five-spice powder, soy sauce and cornflour in a small bowl. Place the ...

Serve them with soy sauce or sweet chilli sauce for dipping ... Very finely chop two-thirds of the prawns using a sharp knife (or blend to a paste in a food processor) and cut the rest into ...

and you’ll also get a 3-inch paring knife. Both knives are designed to be sleek and lightweight and retain their sharp edge no matter how often you use them. Why keep your soy sauce or kimchi in ...

Bánh mì literally translates to bread in Vietnamese, so the Vietnamese baguette is the most iconic part of this sandwich — cotton-soft in the middle and with a paper-thin crust on the outside. In ...

Transfer the cleaned pork belly to a medium bowl and marinate it with fish sauce, salt, sugar, ground black pepper, bouillon ...

1. Wash and dry your shins. 2. Add oil, salt and pepper to the drumsticks. 3. Stir thoroughly so that the spices are evenly ...

Local author Betty Liu gives you basic techniques in "The Chinese Way," then you can adapt her recipes to suit your pantry.

Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, ...

Stir 1 tablespoon Shaoxing wine, 1 tablespoon oyster sauce, 1 tablespoon water, 1 teaspoon soy sauce, 1/2 teaspoon granulated ...