Like the other restaurants listed, there are dozens of options available. Try the Derby roll, made with spicy crab, steamed ...

If there’s one thing that excites me when it comes to food, it’s the exclusivity of dishes offered by restaurants.

A San Francisco restaurant known for its premium beef cuts is launching a new small plates and drinks spot in the East Bay. Izakaya Shodai is opening at 2022 Telegraph Ave. in Uptown Oakland with ...

We're off to Hokusai, this discreet Japanese restaurant, nestled within the Le Metropolitan hotel in Paris's 16ᵉ ...

Top sushi chefs are cooking right in their patrons’ own accommodations for around 30,000 yen ($195) per person, and the ...

Jeffry Duong learned to make sushi at a Japanese restaurant while he studied marketing at LSU. While working at restaurants ...

Tuna Poke Roll Up by Kodawari One of the successful food businesses which sprouted during the lockdown ... 15-hour tonkotsu broth is elevated with the addition of flavorful Japanese dried sardines, ...

Tourism, climate goals, and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...

New York’s Japanese food scene has trended toward omakase in recent years, with seemingly every option on Resy being some ...

This tuna monument is the 14th. Shimizu reito, which delivers food to school lunches across the country and ... Add TheJapanNews to your Google News feed. Japan’s Nissan Motor to Cut Nearly 2,000 Jobs ...

Atmosphere: Sitting adjacent to Jame Enoteca, the El Segundo branch of this wildly popular sushi/ramen/izakaya has dining ...

From Humble Chicken to the OMA, the London restaurants have earned their first-ever Michelin Stars and joined the Guide.