Is Red Dye 40 SaferThan Red Dye 3? What Nutritionists Want You to Know
After the recent ban on Red Dye 3, food manufacturers are turning to FDA-approved dyes like Red Dye 40. But is Red 40 safe? Here's what food safety experts say.
Red dye No. 3 is now banned in the US. Here’s what studies show about more common dyes
Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, yellow dye No. 5 and others.
Is Red Dye 3 Really Worse Than Red Dye 40? What We Know
Given that the FDA has banned Red Dye 3 due its link to cancer in rats, this leaves a lingering question: What about Red Dye 40? Is Red Dye 3 really worse?
After Red Dye 3 Got Banned, All Eyes Are On Red Dye 40. A Toxicologist Explains The Concerns
After the FDA banned red dye 3 from foods, many are wondering about the future of red dye 40. Here are the differences—and which products they're in.
What's The Difference Between Red Dye No. 3 And Red Dye No. 40?
Red dye No. 3 was recently banned by the FDA. But what are the differences between it and the similar red dye No. 40, and what does that mean for you?
What to Know about the Ban on Red Dye in Foods and Drugs
The Food and Drug Administration has banned the use of the dye Red No. 3 in all food and ingested drugs. Here’s what foods and drugs contain the coloring, and how it compares with Red No. 40 and other
What is red dye no. 3, why is it banned?
What is red dye no. 3, what products have red dye no. 3, and why has the FDA banned red dye no. 3? Dr. Frita Fisher explains the cancer risk associated with the red-pink dye popularly found in foods and how consumers can actively avoid it while the food industry slowly phases it out.
Red 3 dye ban affects local manufacturers
The FDA has officially banned Red 3, a common food coloring dye. The ban came after research found that the dye could cause cancer in rats. This has left many companies and stores wondering what manufacturers plan to do about the ban and what alternatives they’ll use.
Red 3 vs. Red 40: The Truth Behind Food Dyes
Did you know your favorite food might be hiding a not-so-healthy secret? Red dye 3, the one that gives many products their intense hue, has been banned in the United States by the FDA. That's right! Health authorities have found it could be linked to cancer.
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Beyond red dye No. 3: Here's what parents should know about food colorings
Food companies have two years to get red dye No. 3 out of their products. But other synthetic dyes have also raised concerns, ...
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Red 3 dye ban: You might not be able to buy these 8 foods for much longer, including Nesquik, red velvet cake, & more
The U.S. Food & Drug Administration announced a ban on Red dye No. 3 on Wednesday ... common after many brands have switched to Red 40. However, there are still a few popular foods that ...