Dissolve two tablespoons of instant coffee in three tablespoons of hot water, then mix it with your other wet ingredients.

Indulge in a rich dessert featuring Callebaut chocolate mousse, a dusting of cocoa powder, and a hint of instant coffee for a decadent twist. Place ice water in a bowl. Melt milk and chocolate ...

Chocolate Mousse can be served plain or garnished with various toppings like whipped cream, chocolate shavings, berries, or a ...