For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just ...
Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and beverages a cherry-red color. The dye has been permissible for use in ...
Sign up for CNN’s Eat, But Better: Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for ...
Food safety advocates cheered the FDA's decision this week to ban a food dye that gives candy, frosting, cookies and even some medications their cherry-red color, but the artificial coloring isn't ...
It pointed to a 2021 study by the California Office of Environmental Health Hazard Assessment, which found that many food dyes and colorants — including the six dyes now banned under the ...