Here are some dishes to test your tolerance. This British-Indian curry is a real scorcher, made with Bhut Jolokia chilies. Known as one of the hottest peppers in the world, are you brave enough to ...

From the Tamil word ‘kari’, meaning ‘spiced sauce’, comes this catch-all term, used to refer to any number of hot, spicy, sauce-based dishes of east Indian origin. The term 'curry' itself ...

Curry leaves are usually incorporated into dishes as a fresh ingredient. You can easily buy them in Asian or Indian grocery stores ... Just before serving, stir in lime juice.

This vegetarian Indian potato and cauliflower curry is a brilliant meal to make on the cheap. Each serving provides 342kcal, 11g protein, 41g carbohydrate (of which 11g sugars), 13g fat (of which ...

Whenever I get takeout Indian ... curry. Instead, I froze it, and weeks later used it to create another meal. Simmering the leftover sauce with sauteed shrimp and handfuls of spinach and serving ...

Also to be found on The Ridgeway, Plympton is Shapla - a curry house serving traditional and new spicy dishes. Flavours ...