Inside Edition’s special Super Bowl correspondent Maggie Sajak suited up in a hat and apron to learn how to make New Orleans signature confection, beignets.

We have Valentine's Day ideas that go beyond cliché chocolates & dinnertime tables for two. Hate the holiday? Go to a "Love Stinks-Let's Drink" party.

You’ve just experienced one of North Dakota’s best-kept secrets. A place where donuts aren’t just food, but an art form.

Other: Perfect to bake any kind of tart or sweet pies, this pate sablee holds during baking very well! Preparation: Step 1: ...

Did you try out a vegan buttercream recipe only for it to come out too thin? Here's how to thicken it right up with an ...

Chef Rachel Brattain from Bubba's 33 demonstrates how to make their cheesy chicken and ... if desired • Powdered Sugar Preheat your Cast-iron skillet To medium high heat grease the cast-iron ...

Peanut butter lovers rejoice—there’s a frosting recipe that combines the nutty richness of peanut butter with the sweet ...

Then you’re already on your way to making some delicious ... which combines flour, warm milk, sugar, eggs, baking powder, salt, softened unsalted butter or margarine (your choice), and a ...

vulgatus to the diabetic mice—and found the mice significantly reduced their sugar-seeking behaviors. The scientists concluded that pantothenate encouraged the body to make more GLP-1 ...