2. Put the tomatoes and garlic in the dish. Add enough olive oil to just cover them. Sprinkle with red pepper, peppercorns, kosher salt, and black pepper. 3. Cover with foil and transfer to the oven.

Salt versus sodium, Kosher or sea salt, how much should you have—there are a million questions about salt. A pro cook answers them.

James Martin's recipe is infused with basil and lemon ... To serve, carefully remove the salt crust from the sea bass using a sharp knife and a fork, brushing any excess salt away from the ...

To that end, Ansel said he's eager for his new bakery to open this spring -- Papa d'Amour -- which will feature a harmonious fusion much like his own family of four. "We're not about replicating the ...

Sometimes, getting fired leads to the sweetest of victories and Sarah Gormley’s viral cookie recipe is a testament to how a ...

Sprinkle a pinch of Maldon sea salt overtop. Top with another rectangle of phyllo, then brush with more melted butter. Repeat until you have another 10 layers of phyllo, each brushed with melted ...

The original recipe serves one, but I've adjusted it to make two to ... Slice the salmon into finger-sized strips, drizzle ...

Save your sourdough discard and make these Sourdough Chocolate Chip Cookies. These soft and chewy cookies are loaded with chocolate chips, so each bite offers a sweet morsel. You use browned butter, ...

As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and Parmesan rinds when cooking.

Whatever you choose at 12 Sconticut Neck Road, Fairhaven, is sure to be a hit. Homemade sea salt bagels at Scuttlebutt Padanaram Selling out each day at Scuttlebutt Padanaram, their homemade sea ...

Need a break? Play the USA TODAY Daily Crossword Puzzle. Selling out each day at Scuttlebutt Padanaram, their homemade sea salt bagels are a yummy vessel for one of their breakfast sandwiches.

Look no further than this delicious snow crab legs cocktail recipe. This recipe is easy to make and is sure ... Worcestershire sauce, lemon juice, salt, and pepper in a bowl. Once the crab legs are ...