Though they share a similar ingredient list, there are few key cultural and flavorful differences between the patty melt and ...

Discover the 50 most popular restaurant chains in the U.S., ranked by sales and customer loyalty. See which chains dominate ...

Though gas station food has long had a bad reputation, it's currently going through a renaissance. No item proves this more ...

Nestled in the heart of Tallapoosa, Georgia, there’s a little slice of breakfast heaven that’s about to become your new favorite morning destination. The Georgia Express Diner might not look like much ...

Nestled in the heart of Van Buren, the Dairy Dip Diner stands as a technicolor beacon of bygone days. Its vibrant turquoise ...

The Localicious Art & Recipe Contest is a fun and creative competition for Hawaii’s K-12 students. It encourages young artists and aspiring chefs to showcase theirtalents while learning about where ...

The Fishers Landing Fire Department will host a chicken barbecue on Sunday, February 16. The event will run from 11 a.m.

Beyond Meat expands its steak line with pre-seasoned, heart-healthy options: Chimichurri and Korean BBQ-Style, offering 20g protein. Beyond Meat has launched an expanded line of Beyond Steak ...

Many struggle with cooking steak just right, whether they prefer theirs medium rare, medium, or well done. People can often undercook it or overcook it and be left with some pretty dry meat.

Leaders of Eastern and Southern African regional blocs met for an unprecedented joint summit on Saturday to find a solution to a conflict in eastern Congo, where Rwandan-backed rebels’ rapid ...

Experts have revealed the red liquid that comes from a rare steak, and it is not what you might think. It has long been the thing that non-steak eaters or well-done incinerators point to as the ...

In 2021, fans began noticing Sister Schubert's Sausage Rolls missing from shelves at their local grocery stores, and the company confirmed in a statement to Southern Living that they had been ...