If you’re looking for a simple side dish that pairs beautifully with any meal, this brown sugar glazed carrots recipe ...

These slow cooker marmalade glazed carrots are a delicious and easy side dish. The carrots are cooked until tender in a sweet and tangy glaze made with orange marmalade, butter, and a touch of brown ...

Cook carrots in small amount of water on top of stove or in microwave until just tender. In small saucepan, dissolve cornstarch in cold orange juice. Stir in ginger and sweetener. Over medium heat, ...

This recipe is for Roasted Carrots with Golden Raisins and Pistachios from the food section of The Boston Globe.

With our recipe, you can enjoy this succulent pork dish at home with ... Place the pork shanks in a large pot. Add the onion, carrots, celery, bay leaves, and enough water to fully cover the shanks.

Peel medium to large carrots thinly, top and tail, then cut into slices, or thin batons. Simmer in salted water for a few minutes until al dente. Drain, run under the cold tap to halt cooking ...