We always like to learn about new places to eat from Salt Lake Foodie, especially because he only tells us about restaurants he LOVES.

Need a simple—but super satisfying—way to switch up your weeknight chicken dinner rotation? Turn to this one-skillet wonder.

Skordalia is a classic Greek Potato Dip flavoured with garlic, olive oil, and vinegar. It has a smooth, creamy texture and a ...

Pat 2 pounds bone-in, skin-on chicken thighs dry with paper towels. Use your fingers to gently loosen and pull the skin away ...

If you need to be reminded, hopefully your significant other made the dinner plans, otherwise you might be out of luck in ...

It would be remiss of me to collate a book of great salads without including a nod to the classics, though when it comes to ...

Eastern European food is often associated with meat, but travel along the Danube River, and you might be surprised at the ...

One of the interesting meals in the expansion is Spanakopita, the classic Greek spinach pie ... and Nutmeg in Mythopia, and Salt Crystals are found in Everafter. Garlic can be found growing ...

Christina Soteriou, a Greek ... juice, garlic, parsley, hazelnuts and 30ml of the olive oil to a small food processor and blitz until you have a chunky paste. Pour this into a bowl and add the ...

“My favorite high protein dinner is red lentil pasta topped with cooked ground turkey or beef meatballs and marinara sauce.

In a large mixing bowl, mix together the cottage cheese and Greek yogurt until smooth ... chili powder, and garlic powder. Season generously with salt and pepper. Lay the wedges on the baking ...