Why not try loading the batter with fresh berries, too? This fluffy, moist sponge cake recipe tastes delicious with just whipped cream and fresh fruit. It will be tall, about 7-8cm / 2-3-inches ...

Make this quick-to-prepare, easy sponge cake anytime you desire a fluffy ... or top with sweetened whipped cream and your favorite fresh berries. Research contributed by Amy Glander, Taste of ...

This simplest of sponge cake recipes has a fresh berry and whipped cream filling that takes the classic Victoria sponge to new heights. Preheat the oven to 180C/350F/Gas 4. Grease and line 2 x ...

Mary Berry has an easy Victoria sponge ... cake recipe that can be prepared in less than 30 minutes, baking in as little as 10 minutes. With its light, airy texture and delicious layers of jam and ...

An Eggless Chocolate Truffle Cake is the perfect sweet treat for Valentine's Day, combining rich, velvety chocolate with a ...

is a celebrated German dessert that combines layers of chocolate sponge cake with cherries, whipped cream and a chocolate topping, making it rich and elegant. Black Forest Cake is a masterful ...

The classic Victoria sponge cake has been delighting ... Whilst cooling, beat the cream until it’s thick but with a little softness and once the cake has completely cooled, spread the jam ...

A Victoria sponge cake has been a favourite in families ... 75g seedless raspberry jam 150g fresh raspberries 150ml double cream Method: Heat the oven to 180C/160C Fan and grease two eight-inch ...

Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh-tasting. You will need two 20cm/8in round, loose-bottomed ...

Baked rhubarb 1 bunch rhubarb (minimum 6 stalks) 150g caster sugar 1 small piece fresh ginger ... the layering of ginger cream and rhubarb. Place the third sponge on top and take a moment to jig all ...