Making these biscuits is as easy as it is fun ... and salt in the bowl of a food processor. Pulse three or four times to mix. Cut the cold butter into cubes or thin slices and then scatter ...

Try our easy cheddar biscuits recipe! Made with buttery layers ... Use a Pastry Blender: If you don’t have a food processor, ...

Hall's flaky buttermilk-biscuit recipe also called for standard ingredients Things got a little dicey when it came time to grate the butter Hall's recipe said you can either use a food processor ...

A savoury parmesan biscuit is just the thing for a drinks ... Rub the butter into the flour, by hand or in a food processor, until the mixture looks like fine breadcrumbs. Stir in the parmesan ...

Start the dough: In a food processor, combine flour ... fork to stir just until onions are evenly distributed. Finish the biscuits: Preheat oven to 400 degrees and line a baking sheet with ...

1. Preheat the oven to 170°C. 2. Place the flour, sea salt and butter in a food processor and blitz until it resembles fine ...

To make the cake, blend the biscuits in a food processor to make a very fine crumb. Beat together the speculoos spread, margarine, sugar, flour, baking powder, eggs, yoghurt and 100g/3½oz of the ...