All over the world, nutritionists and food companies are coming to a conclusion that you and I might find a little surprising: Milk is great! Milk sales are up and those of its imitators or ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

Many people are turning to non-dairy milk, and understanding how it works differently in recipes - like pancakes - is crucial ...

Instead of relying on cows to produce casein, the essential protein responsible for milk’s structure and cheese-making ...

Foods high in calcium include almonds, spinach, tofu, milk, certain beans, and salmon. This article covers non-dairy and vegetarian options too.

At the same time, short sleep durations appear to activate the reward centers in the brain, increasing cravings for high-sugar, high-fat snack foods. “If you have good sleep, you tend to make ...

Watermelon seed-based non-dairy beverage Milkish won “fan favorite” in the Fancy Face-Off pitch at the Winter Fancy Food Show – but can it win over retailers and shoppers?

From Mardi Gras and Valentine's Day dinners to plenty of comfort food classics, these are the new recipes from the F&W test ...

RFK Jr. supporters are hoping to see him legalize the consumption of raw milk. But with bird flu on the rise, experts warn it ...

Jubilee's Flavored Milk is working on patenting its shelf-stable milk — flavored with fruits and vegetables, bypassing added ...

If you're looking for the best foods for your kidneys, garlic has to make the list. Plus, it's an excellent way to add flavor when you're skimping on salt. From the same family as garlic ...