Synthetic dyes helped overcome problems like foods losing color in the production process and helped make foods look more “natural,” she says. Then, over time, dyes were deployed to make foods look ...
Want to kick your standard brownie recipe up a notch? Here's how you can incorporate the rich flavors of this classic cake.
Does your family have a traditional meal served on Christmas Eve? Mostly, we think of three main dishes: turkey, ham or prime rib. Prime rib is a flavorful main dish and probably one of the ...
With mounting research on health risks and regulatory bans, the food industry is rethinking its approach to color.
Centuries before the now-banned red dye No. 3 was synthesized in a lab, humans turned to insects to color their foods, ...