Two new species of truffle have been discovered in North America. But how do they taste and what opportunities do they create for the food industry?

Their mysterious origins and complex lifecycle continue to fascinate scientists and food enthusiasts, and their use in ...

Jaipur: When an economist of Abhijit Banerjee's repute talks about food, there is food for thought for everybody, ...

Truffles, the umami-rich underground fungi, are especially pungent this time of year. Here's what to look for and where to find them in North Jersey.

On Thursday, a culinary treasure made its mark on Howell Mountain as black Périgord truffles, one of the world’s most expensive foods, were successfully harvested. Typically associated with ...

The truffles — a type of fungi found across the globe and revered as rare culinary delicacies — have since been studied ...

I'm not a food bumpkin, and I've gamely eaten ... I brought my newborn baby home from the hospital. Like my truffle, he, too, was expensive, rare, fragile and could be weighed in ounces.

Rather, these are our quite simply our favourite restaurants in London to go feel good in. From truffle-covered pizza to ...