Canned peaches are a convenient swap for fresh too, as they're already sweetened and soft. Plus, since they're pre-sliced, this makes the prep process of desserts much easier. Most peach desserts ...

Sally Holbrook, Pasadena, California Fresh vs. frozen peaches: use our guidelines to know when to use each type. I created this peach cobbler recipe myself with a few tips from my mom and grandma.

Looking for new summer dessert recipes that make use of fresh fruit? We bring you three ... look to Graves’ jammy peaches and cream with ginger nut biscuits. Think of the original classic ...

Do not store peaches in the fridge, which can cause their flesh to turn floury or mealy. Fresh peaches are second to none, and are perfect eaten as they are (with the obligatory peach juices ...