The Oyster Box’s signature lamb curry showcases Durban’s deep culinary heritage, balancingtradition and modern techniques.

For curries that take a lot of time to cook, allowing flavors to meld together fully, turn to one of these two tough cuts of ...

Curry paste is a great foundation for curries, but you can also use up that jar in stir-fries, soups and more.

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

A great family movie night calls for snacks as exciting as the show. First up, popcorn gets a serious (yet simple) upgrade ...

Out of the Blue in Khar, Mumbai, has been synonymous with fondues for over 15 years. Its ongoing Fondue Festival is serving ...

This recipe marries two of our favourite things in one dish — a perfect roast chicken with all the flavour of a good curry.

"Even though I’m a leftie and my dominant hand wasn’t injured, I found I couldn’t cook. Turns out you need two hands to chop, ...

Indian snacks can be healthy and tasty with low sodium content. Options like roasted makhana, chana chaat, vegetable dhokla, ...

Mix the Vegetables In a large bowl, combine the cooked noodles with grated carrots, chopped bell peppers, peas, and onions. If using hard-boiled eggs, add them at this stage. Combine Everything Pour ...

If you're a beer lover, why not explore a mix of Indian and multicuisine dishes paired with the perfect brews? These beer ...