Chai tea is a spiced drink that originated in India and is now a fixture on many coffeehouse menus. The name is a bit of a ...

About Masala Chai Recipe: Masala Chai or Masala Tea is one of the most loved beverage in India and even abroad. Whether it's morning or an evening snack-time, a cup of hot masala tea is a must to ...

Many prefer the richness of a full cup of milk, so feel free to adjust to your taste,” said Fountaine. (By Nikunj Verma) In India, there are many versions of chai besides masala chai.

Follow guidelines to simmer ingredients and customize spice ratios for a perfect cup. Masala chai is not just a drink but an emotion, bringing warmth and comfort. Its rich blend of spices ...

Getting on a plane is often inevitable, but having a just-barely potable airport beverage shouldn't be. Nor is it, after I ...

This cozy Masala Chai features cinnamon, cardamom, and ginger — coming together in just 10 minutes. A leading authority on Indian cooking, Maya Kaimal is an award-winning cookbook author.

then reduce the heat and simmer for 2–4 minutes, until well infused. Pass the masala chai through a sieve into 2 cups and serve immediately.