(Cover photo: Mar Larracas on Pexels) To make this 4-Milk Flan that serves 12, you'll need: 300 g of cream cheese 200 g of ...

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Brush a 10 inch free based flan tin with butter and line with ... Bake at 180C for 10 minutes and set aside. Whisk the cream and cream cheese together until smooth and soft peaks.