Serve the stew sprinkled with parsley. Once the stew has cooled, place it in an airtight container and store in the freezer ...

This Rotel Dip Recipe with Ground Beef and Sausage is one of our go-to party recipes. With just 6 simple ingredients, this meaty, cheesy dip is guaranteed to be a hit at your next gathering!

That was Chef John's theory as well, who has his own version of the dish called Baked Cowboy Dip. What differentiates this Hot Cowgirl Dip recipe is that it uses no ground beef or sausage (like Chef ...