Even though you can get a notable dose of nutrition from all lentils, if you need a fast cooking option, look no further than ...

I have a basic, time-tested recipe I’ve used for years that combines water, red lentils, salt, ground turmeric, and lime ...

red lentils are cooked in tomatoes, coconut milk, and aromatics like turmeric and ginger. The comforting, warm lentils are even better served with steamed rice. In this recipe for a new take on ...

Inspired by the Spanish dish lentejas con chorizo, this lentil stew features brown lentils simmered with dry-cured Spanish chorizo, onions, carrots, and creamy potato cubes in this hearty one-pot ...

Food Stylist: Simon Andrews. This thrifty ingredient makes weeknight cooking so much easier. The humble lentil is a kitchen powerhouse. Armando Rafael for The New York Times. Food Stylist ...

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

Andy Baraghani’s chicken soup with red lentils and lemony yogurt is super ... and a bunch of kale threatening to wilt. (Andy’s recipe doesn’t call for kale, but he does mention it as an ...

Stir in the lentils, sweet potato and pepper, bring to the boil and then reduce the heat to a gentle simmer. Cover the pan with a lid and cook for 20 minutes until the lentils and sweet potato are ...

But the edge lentils have over their fellow legumes is that they cook from dried in a fraction of the time, which is a welcome bonus in our time-starved lives. These hearty soup recipes put the ...

The iron in lentils increases energy levels, and it’s essential for making red blood cells. Other health benefits of this recipe include the magnesium found in brown rice. This essential mineral ...