Leave them there for at least half an hour while you make the salted caramel. Heat the condensed milk caramel, butter and 8 tbsp of water in a pan and bring to a simmer. Stir until the caramel ...

Condensed milk brownies have a distinctively rich and fudgy texture with a hint of caramel flavor ... but it will change the flavor and could change the texture of these brownies.

But there are ways to whip up dessert without turning on the oven, like making a hot fudge or caramel ... in milk evaporates, ...

Her key was to have a delicious shortbread base (and she was expert at that) smothered with lots and lots of toffee made from condensed milk.