M Mukundan Publisher: HarperCollins Price: Rs 399/- “On the Banks of the Mayyazhi”, A moving saga of Mahe’s people under ...

Heat ghee in a pan, add grated coconut, and stir for 2-3 minutes on low flame until it releases a mild aroma. Pour in ...

Image Source : SOCIAL Offer these two yellow sweets to Goddess Saraswati on Basant Panchami 2025. Every year in February, the festival of Basant Panchami is celebrated across the country. The ...

Let it cool, cut into pieces, and enjoy delicious barfi. From Sacred Games To Guilty Minds: 10 Indian Crime Web Series You Shouldn't Miss Beat Late-Night Sugar Cravings with Homemade Beetroot Kulfi 7 ...

As Republic day is just around the corner, India prepares to celebrate 76th year with great pride and honour. January 26 is more that just a date, it is a moment to reflect on our nation's incredible ...

Republic Day is celebrated to mark India’s journey and all the advancements it has made. The day commemorates the adoption of the Indian constitution. On this day, families tune in to watch the ...

The news serves as a major victory for the coconut industry. Through a series of specific points, "Questions and Answers Regarding Food Allergens, Including the Food Allergen Labeling Requirements of ...

Coconuts, with their natural sweetness, are the perfect ingredient for making winter-special desserts. From traditional barfis to panna cotta, here are the best coconut desserts.

A man strained to look through the glass windows of a store at the Ridgeview Plaza shopping center Reno on Tuesday, his eyes fixed on a pink box of mochi donuts and jars of coconut jelly laid out ...