Simply heat two cups of almond milk until simmering, then whisk in two tablespoons of cocoa powder, one tablespoon of sugar ...

Prepare the dough by mixing flour, butter, sugar, and a pinch of salt, let it rest for 30 minutes. Wash, peel, and slice the apples and dip them in sugar syrup, cinnamon, and lemon juice. Take half ...

Why You’ll Love This Recipe This Jewish Apple Cake is a rich, dense, and moist dessert filled with layers of cinnamon-s ...

In large bowl, toss your apple slices with sugar, cinnamon and a dash of lemon juice. Pile the spiced apples into the prepared crust. Dot the top of the apple mixture with small pieces of butter to ...

These apple waffles with vanilla and cinnamon are a great breakfast or dessert any time of year, but they're extra good ...

It’s apple season and there is nothing I like better than eating a crisp, sweet apple picked from the tree. We have an old apple tree that should be cut down, but this year it produced some ...

I’ve been eyeing the New York Times recipe for Ginger Cheesecake Cookies, for obvious reasons. It’s a ginger cookie! With ...

Thinly slice the apples and mix with brown sugar, cinnamon, and lemon juice. Let stand for 15 minutes to release excess moisture. Stir the flour into the apple filling. Cover the pie with foil and ...