Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

Indulge and spread the sweetness this Valentine’s Day Valentine’s Day is the perfect excuse to indulge in decadent ...

Cake makes everything better. Whether it’s rich and chocolatey, light and fruity, or packed with layers of creamy goodness, ...

Many first knew him as "the cake man," a joyful presence who went door to door selling slices of delicious cakes. After he ...

Valentine's Day is a time for grand romantic gestures and unforgettable moments. From handwritten notes to surprise dinners, ...

This Valentine’s season, Dylan Patisserie and Café redefines the art of romance with a collection that speaks the universal language of love—through pastry. Inspired by the many ways love is expressed ...

There are a lot of great restaurants in the Lower Hudson Valley — and one of them, Augustine's Salumeria in Mamaroneck — was ...

Eclairs are a delightful and tasty treat. Here are some of the best spots in the U.S. to get your hands on this dessert, ...

For our latest Eat My Words food review, Rebekah Chilvers shares her thoughts on a gastro pub she’s been admiring for a while ...

Inspired by the queen of waffles and wisdom, Leslie Knope (Parks and Rec), Galentine’s Day is celebrated on February 13th as ...

Whether you’ve been with your person for years or just started seeing someone you think might maybe possibly could be the ...

Nestled in the heart of Knoxville, Tennessee, there’s a culinary gem that’s been serving up slices of heaven for decades.