The Great British Baking Show judge uses day-old croissants in her "seriously good, luxury version” of bread pudding ... ⅓ cup (about 3½ oz.) chocolate-hazelnut spread (such as Nutella ...

Use up stale croissants to make an impressive chocolate bread and butter pudding laced with hazelnut chocolate spread and dark chocolate chunks. Past-their-best croissants are often on discount in ...

This article will be simple and straightforward. After much contemplation and significant amounts of painstaking research, I ...

One of our best bread pudding recipes uses croissants instead of standard bread, which is mixed with vanilla bean–infused milk and chocolate, and served with ice cream. The croissants provide a ...

For pudding, we’re all still seeking comfort and almost definitely have leftovers knocking about. So James is making a whisky and white chocolate croissant bread and butter pudding! 2.

The Great British Baking Show judge uses day-old croissants in her "seriously good, luxury version” of bread pudding. "It smells and tastes ... softened 4 large day-old croissants ⅓ cup (about 3½ oz.) ...