The final touch is a caramel glaze, adding an irresistible layer of decadence. This glaze is made with semi-sweet chocolate chips, providing a balance between sweetness and richness. If you prefer ...
Orange-flavoured génoise, covered in a chocolate glaze and layered with a salted caramel cream – I just had to include salted caramel in this recipe as it's one of my favourite fillings.
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